Air-conditioned restaurant, ideal for groups
A beautiful tribute to the generous Gascon terroir
Between Condom and Montréal du Gers, our former farmhouse, transformed into a hotel and air-conditioned restaurant, offers the charm of a rustic setting for our chef's authentic and generous cuisine.
We source our ingredients from local producers to offer you a delicious culinary journey to the heart of Gascony.
The restaurant at the Auberge de Larressingle holds delightful surprises for travelers passing through, whether for a stopover or as part of a longer stay.
Seated in the shade of the vine-covered terrace facing the fortified village, or in the elegant dining room with its thick stone walls, guests embark on a journey rich in color and flavor...



